Cooks

Uno

Smithfield,RI

10/14/2019

Job Purpose: Cooks are responsible for preparing great food in a timely manner.

Job Duties:

  • Prepare all food items consistently and adhering to all recipe standards
  • Maintain a safe working environment by using proper food handling skills and following food safety guidelines
  • Complete kitchen tasks such as line setup, food preparation and breakdown
  • Maintain kitchen equipment

Qualifications:

  • Has a strong sense of genuine, heartfelt hospitality
  • Ability to work eight hour shifts, with extensive standing/walking.
  • Ability to lift or move up to 50 pounds
  • Previous culinary experience preferred
  • What you ll be doing:
  • Creating an irresistible experience for your guests
  • Preparing and serving amazing deep dish pizza and other delicious meals
  • Maintaining a safe and fun work environment
  • Following and ensuring food safety guidelines
  • Maintaining kitchen equipment
  • Completing kitchen tasks such as line setup, cleaning, and breakdown

Requirements:

  • Ability to work 8 hour shifts with extensive standing/walking
  • Ability to consistently lift or carry up to 50lbs
  • UNO Restaurants, LLC is an equal opportunity/E-Verify employer


Benefits:

  • Paid Vacation
  • Flexible Schedules
  • 401K
  • Medical/Dental/Vision Insurance
  • Career Development and Growth Opportunities

At UNO, every person in our restaurants provides a unique service to our guests and teammates. We know you may have experience, and we ll teach you the rest.

Are you the One for UNO? Here s how to tell
You have a passion for IRRESISTIBLE FOOD & BEVERAGE
You know that being yourself is what makes GENUINE HOSPITALITY come to life
You believe in creating a WARM & INVITING ATMOSPHERE for both guests and teammates
You have things to TEACH and a willingness to LEARN
You like to have FUN while working hard as a team and celebrating wins

So what is UNO?
Chicago, 1943: Ike Sewell invents the Deep Dish Pizza at the original Pizzeria UNO on the corner of Ohio and Wabash Street
Boston, 1979: UNO expands and begins crafting an Irresistible pizza experience outside Chicago
Everywhere, Between Then and Now: UNO expands to over 130 full-service company-owned and franchised casual-themed UNO Pizzeria & Grills with a simple Core Ideology: Irresistible Food & Beverage, Genuine Hospitality, Warm & Inviting Atmosphere, and Fun. (Does that look familiar?)
Here, Now: You read this ad and help write the next chapter of the UNO story

About UNO
UNO Restaurant LLC operates over 130 full-service, company-owned and franchised UNO Pizzeria & Grill restaurants located in 24 states and internationally. Our great steaks, seafood and other casual dining favorites, along with the signature Chicago-style Deep Dish Pizza we invented back in 1943, gives us an unmatched culinary focus. From enhancing hospitality to developing a new and improved menu that captures our competitive market, we are evolving into one of the best, trend-setting, casual themed restaurants out there!

Are you the One for UNO? Here s how to tell

You have a passion for IRRESISTIBLE FOOD & BEVERAGE

You know that being yourself is what makes GENUINE HOSPITALITY come to life

You believe in creating a WARM & INVITING ATMOSPHERE for both guests and teammates

You have things to TEACH and a willingness to LEARN

You like to have FUN while working hard as a team and celebrating wins

So what is UNO?

Chicago, 1943: Ike Sewell invents the Deep Dish Pizza at the original Pizzeria UNO on the corner of Ohio and Wabash Street

Boston, 1979: UNO expands and begins crafting an Irresistible pizza experience outside Chicago

Everywhere, Between Then and Now: UNO expands to over 130 full-service company-owned and franchised casual-themed UNO Pizzeria & Grills with a simple Core Ideology: Irresistible Food & Beverage, Genuine Hospitality, Warm & Inviting Atmosphere, and Fun. (Does that look familiar?)

Here, Now: You read this ad and help write the next chapter of the UNO story

At UNO, every person in our restaurants provides a unique service to our guests and teammates. We know you may have experience, and we ll teach you the rest.

What you ll be doing:

Creating an irresistible experience for your guests

Preparing and serving amazing deep dish pizza and other delicious meals

Maintaining a safe and fun work environment

Following and ensuring food safety guidelines

Maintaining kitchen equipment

Completing kitchen tasks such as line setup, cleaning, and breakdown

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