Cook Jobs in Hyattsville, Maryland

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Latest Cook Job Openings in Hyattsville, MD, Area






Results for "Cook Hyattsville, Maryland": 200 thru 250 of 382

companyjob description
KANARAS BROTHER OF RIVERSIDE INC

Belcamp, MD, USA

Line Cook
Job Description:  We are looking to hire 2 full time line cooks! This is a fast paced position that requires team work and great communication skills! Pay is based on experience and will be discussed during the ...read more.  6 months ago

PRETZEL BAKERY LLC

Washington, DC, USA

new Prep Cook / Baker / Production
Job Description:  We're looking for an experienced, energetic and highly motivated person to learn the ins and outs of mixing, dividing, shaping and baking the best damn pretzels in the world! You'll be responsible ...read more.  2 years ago

FAT BOYS SMOKEHOUSE AND BURGERS LLC

City of Fredericksburg, VA, USA

new Line Prep Cook
Job Description:  We are currently looking to add an experienced line and prep cook to our kitchen team. If you have a passion for scratch made food and working for a family Business please contact us with a Resume or ...read more.  1 year ago

Compass Group

Rockville, MD, USA

new Sous Chef- Rockville, MD
Job Description:  You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You may supervise hourly associates and you work ...read more.  1 month ago

Deli Italiano Lansdowne Inc

Leesburg, VA, USA

new Kitchen Team Members/ Line Cooks
Job Description:  Deli Italiano , a family oriented company, is seeking energetic and detail oriented individuals to join our team! Full time and part time positions available for Kitchen Team Members/ Line Cooksread more.  1 month ago

MONKEY LA LA INC

Frederick, MD, USA

Seeking Experienced Line Cooks
Job Description:  We are seeking highly motivated and experienced cooks to fill our kitchen. Both full time and part time positions are available with the opportunity for advancement. Stations include wood grill, flat ...read more.  5 months ago

Toki Tako Inc

Baltimore, MD, USA

new Kitchen Crew
Job Description:  Korean Restaurant looking for prep/line cooks and dishwasher for new restaurant opening. Must be detailed and task oriented. Must be good working within a team and also on their own. Knowledge of ...read more.  2 months ago

Trummer's

Clifton, VA, USA

Line cook, Pastry Cook and Dishwashers
Job Description:  Modern American bistro Trummer's is hiring for all BOH positions including line cooks, pastry cooks and dishwashers. We are an ambitious team and strive to make it the best restaurant possible. Our ...read more.  5 months ago

La Sandia TC

McLean, VA, USA

We are Hiring! Servers, Bartenders, Bussers, Line Cooks & Dishwashers!
Job Description:  Back-of-the-house positions the we need to fill are Line Cooks and Dishwashers . Chef Richard Sandoval, internationally recognized as the father of Modern Mexican Cuisine, elevates Mexican cooking to ...read more.  25 days ago

Water Song Food And Beverage Llc

Baltimore, MD, USA

new Prep Cook
Job Description:  Measuring quantities of seasonings and other cooking ingredients * Parboiling food, reducing sauces and starting first steps in various dishes * Cleaning dishes, washing cooking utensils and cookware ...read more.  1 month ago

Evening Star Cafe

Alexandria, VA, USA

Executive Chef
Job Description:  If you have a passion for seasonal cooking, experience leading the team in a dynamic restaurant, and--above all--the energy and spirit to coach and inspire a tight knit, family-like team of ...read more.  5 days ago

Red's Table

Reston, VA, USA

Sous Chef
Job Description:  We are currently hiring a Sous Chef that can hit the ground running or a badass, experienced line cook that is looking to make the leap up. Our menu is something you can be proud of and there is ...read more.  19 days ago

Trummer's American Bistro

Clifton, VA, USA

Sous Chef
Job Description:  Candidates should have at least 1 year of sous chef at a reputable restaurant, but willing to consider a strong experienced cook with a solid resume ready to take the next step. Applicants should ...read more.  12 days ago

MADONNA SEAFOOD

Jarrettsville, MD, USA

new Dishwashers Line Cooks
Job Description:  Small busy, family owned restaurant. Full time and part time Cooks, Dishwashers, Crab Steamers needed. Immediate positions. Experience preferred. Must be able to work nights and weekends.read more.  1 year ago

Thompson Hospitality Corporation

Washington, DC, USA

Executive Chef
Job Description:  In addition, the Executive Chef directs cooks, bakers, salad prep and other kitchen personnel engaged in preparing, cooking and serving food. The Executive Chef evaluates and solves problems, such as ...read more.  8 days ago

Rose's Luxury

Washington, DC, USA

new Sous Chef
Job Description:  We want everyone who works with us to become a better cook, barista, chef, manager and most importantly, leader. We like having fun. While we take our jobs very seriously, we also do so ...read more.  1 month ago

Seasons 52

McLean, VA, USA

new Prep Cooks
Job Description:  Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well by: Preparing portions and food items whileread more.  2 years ago

IHire

Silver Spring, MD, USA

new Sous Chef - Full Time
Job Description:  Our Signature Dining program embraces scratch cooking and chef inspired culinary creations that sets us apart from our competitors. How You Will Make An Impact * Manages daily kitchen production and ...read more.  yesterday

Alta Strada - Mosaic

Fairfax, VA, USA

Executive Chef
Job Description:  Exhibits superior technical and natural cooking abilities More detail about Alta Strada - Mosaic part of Schlow Restaurant Group, please visitread more.  6 days ago

Seafood Brothers Inc

Lutherville-Timonium, MD, USA

new Line Cook Prep Cook
Job Description:  Looking for a dependable person in the kitchen department. Prefer someone with experience, but mainly a reliable hard worker. This position will open up to a full time spot for the right fit for our ...read more.  1 year ago

Compass Group

Rockville, MD, USA

EXECUTIVE SOUS CHEF
Job Description:  Motivates, trains, develops, and directs the back of house employees preparing and cooking foods to accomplish the objectives of the operation * Performs other duties as assigned Qualifications: * Bread more.  17 days ago

Le Diplomate

Washington, DC, USA

new Sous Chef
Job Description:  ... line cook team - Excellent meat/fish butchery skills and know all properties of making stocks & sauces - Strong leadership skills and the ability to lead-by-example - A minimum of an associate ...read more.  1 month ago

Hersh's

Baltimore, MD, USA

Executive Chef
Job Description:  The best candidates will exhibit: * 5+ years cooking in fine dining kitchens with 2+ years managing such kitchens * Experience expediting in high volume kitchens * Strong prep, service and other ...read more.  26 days ago

Sodexo

Fort George G Meade, MD, USA

Executive Chef 3
Job Description:  Key Duties - Implements & coordinates the culinary function. - Directs & trains cooks & utility workers. - Ensures food preparation & production meets operational standards. - Manages catering ...read more.  19 days ago

Bretton Woods Rec

Germantown, MD, USA

Chef de partie
Job Description:  Serves meals by reviewing recipes; assembling, combining, and cooking ingredients; and maintaining a sanitary kitchen. * Executes cold food production in accordance with standards of plating guide ...read more.  11 days ago

Sodexo

Washington, DC, USA

new Executive Chef 3
Job Description:  Key Duties - Implements & coordinates the culinary function. - Directs & trains cooks & utility workers. - Ensures food preparation & production meets operational standards. - Manages catering ...read more.  2 months ago

Maryland Food Bank

Baltimore, MD, USA

new Chef Trainer
Job Description:  Also demonstrate commercial cooking principles and their correlation to our curriculum, while preparing food and learning how to be a professional cook. 20% Compliance and Administration : Post menus ...read more.  2 months ago

BarTaco

Reston, VA, USA

new Back of House Porter
Job Description:  Organize and clean all dirty dishes, glassware, cooking utensils, etc. into a dishwasher. * Ensure that the water in the dishwasher is taken out in an hourly basis to * Remove trash and garbage from ...read more.  2 months ago

Get Plated Catering

Indian Head, MD, USA

new Sous Chef
Job Description:  Our culinary team cooks from scratch for over 400 weddings, corporate and social events each year. The GetPlated Sous Chef will be responsible for Culinary Production, assisting our Executive Chef ...read more.  1 month ago

Simply Fresh Events

Gaithersburg, MD, USA

new Catering Cook
Job Description:  Catering Cook - Job Description Catering cooks prepare food for events like private parties and meetings, either in a fixed kitchen or off-site. This role requires extensive kitchen skills and a ...read more.  1 year ago

Chipotle

Aspen Hill, MD, USA

new Restaurant Team Member - Crew (683 - Aspen Hill)
Job Description:  So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook, FOH/BOH or no experience at all, we're always looking for passionate and enthusiastic people to ...read more.  2 days ago

Bondhouse Kitchen

Baltimore, MD, USA

Sous Chef
Job Description:  Must be organized, able to communicate with staff and management with ease and accuracy, and most of all enjoy cooking with passion and pride. Responsibilities: * Oversee day-to-day culinary ...read more.  9 days ago

IHG

Washington, DC, USA

Chef de Partie-InterContinental Washington Dc-The Wharf
Job Description:  Communication skills are utilized a significant amount of time when interacting with the other cooks, wait staff or supervisors. * Reading and writing abilities are utilized often when preparing ...read more.  10 days ago

Goodwin Recruiting

Columbia, MD, USA

Executive Chef - JN -042021-56004
Job Description:  Keep up with cooking trends and best practices * 3-5 years of management experience in high-volume restaurants Executive Chef Qualifications: * Knowledge of cost and labor systems * Passion for food ...read more.  10 days ago

Bob Evans Restaurants

Baltimore, MD, USA

new Hiring Events for Servers, Hosts, Carryout, Grill Cooks, Kitchen Prep,
Job Description:  Grill Cook: You will prepare each order by following standardized recipes while ensuring that proper food handling and sanitation procedures are followed. You will assemble visually appealing and ...read more.  2 days ago

Ser Restaurant

Arlington, VA, USA

Sous Chef
Job Description:  Ensuring proper food temperatures when cooking and proper storage afterward * Keeping the workstation and kitchen equipment clean, organized and sanitized * Taking charge of kitchen opening, closing ...read more.  12 days ago

Southrn Spice

Baltimore, MD, USA

Sous Chef
Job Description:  Previous experience in culinary arts, cooking, or other related fields * Knowledge of cost and labor systems * Passion for food and cooking techniques * Strong leadership qualities * Ability to ...read more.  9 days ago

Gecko Hospitality

Bethesda, MD, USA

new Sous Chef- Immediate Opening 65k
Job Description:  Our Sous Chef will work with rustic cooking techniques, which bring out the light and healthy flavors. We offer an always evolving selection of world renowned wines in a casually chic and ...read more.  1 year ago

Goodwin Recruiting

Baltimore, MD, USA

Executive Chef - JN -032021-55388
Job Description:  Extremely creative in their cooking ability but must also be able to follow current recipes * Assist with managing the day-to-day running of the kitchen * Coach and develop hourly team members * Lead ...read more.  17 days ago

DTI Capital Hill LLC

Washington, DC, USA

new BOH - Prep Cooks, Line Cooks, and Dishwashers
Job Description:  Seeking experienced and passionate employees to join our Cava Family.read more.  2 years ago

Reef Kitchen

Washington, DC, USA

Sushi Chef
Job Description:  Create high-quality sushi including cooking rice, rolling sushi, temperature recording, cutting and packaging for take-out preparation * Prepare all types of sushi, including maki, nigiri and sashimiread more.  19 days ago

Ecresta Solutions LLC

Chantilly, VA, USA

Cooks, Servers, Cahiers & Managers
Job Description:  Servers / Waiters - Mozos Cooks / Cocineros Pollero /Parrillero (Chicken Cooks) Managers/Sales Representatives/Administrator Assistants Call: (703) 249-9891 or (571)599-2728 to set up your interviewread more.  10 months ago

Primrose School of Ashburn

Ashburn, VA, USA

Housekeeper/Assistant Cook - Preschool
Job Description:  We are also potentially looking for a Cook for this location as well. Responsibilities: * Clean classrooms, do daily laundry * Ensure a clean and orderly environment * Sterilize various tools and ...read more.  19 days ago

Frontier Kitchen

Chantilly, VA, USA

Executive Chef/Kitchen Manager
Job Description:  We are looking for a badass creative who is proficient in all aspects of food preparation to come in and lead a team of prep cooks. Are you an executive chef or seasoned sous chef looking to be more ...read more.  17 days ago

Soo & Stan Enterprises Inc

Arlington, VA, USA

new Chef/Manager
Job Description:  Passion for food and cooking techniques * Strong leadership qualities * Ability to thrive in a fast-paced environment BS degree in Culinary Science, related certificate or commiserate work experience ...read more.  3 months ago

Merritt Clubs

Baltimore, MD, USA

new Executive Chef
Job Description:  This position directs the training of culinary staff and other kitchen workers engaged in preparing and cooking foods to ensure an efficient and profitable food service. The position demands ...read more.  1 year ago

Seven Reasons

Washington, DC, USA

Pastry Chef
Job Description:  Initially, the candidate would start as a Line Cook, with the goal of eventually growing to a Sous Chef position. QUALIFICATIONS: * Minimum of 4-5 years of culinary experience in a fine dining or ...read more.  11 days ago

St Anselm

Washington, DC, USA

Prep/Butcher
Job Description:  Anselm is an American tavern devoted to the pleasures of grilled meats and great ingredients simply cooked. The second outpost of Joe Carroll's popular NYC restaurant aims to bring some of the laid ...read more.  4 days ago

St. Coletta of Greater Washington

Alexandria, VA, USA

new Adult Program Kitchen Assistant
Job Description:  A special skill in cooking is a plus. Company Description St. Coletta is a non-sectarian, nonprofit organization that serves individuals with intellectual disabilities, autism, and secondary ...read more.  1 year ago

Sunrise Senior Living

Bethesda, MD, USA

Pantry Assistant
Job Description:  ... as a cook or clerk - Maintains current Food Services Sanitation certificate; Serve Safe certified - Ability to handle multiple priorities - Possess written and verbal skills for effective ...read more.  20 days ago

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